pineapple muffins taste of home

I do feel this recipe is too wet and possibly has too much oil in it. In a large bowl, combine flour, sugar, baking soda and baking powder. In a bowl, beat cream cheese, sugar and extracts until smooth; stir in egg. How to make muffins ahead: Combine the flour, baking soda and salt; add to the creamed mixture alternately with sour cream just until moistened. In a large bowl, mix together the oil/butter, non-dairy milk, mashed banana and sugar together well. Fill greased or paper-line muffin cups three-fourths full. The finished muffins were holey or airy...and browned all over (largely due to the amount of sugar in the recipe). Bake at 350° for 20-25 minutes or until muffins test done. These are subtly sweet and have a mild pineapple taste. Fold in pineapple and coconut. The muffins tasted wonderful; however, they did not raise as they should. Feel free to stir a handful of shredded coconut into the pineapple muffin batter before baking – they are absolutely amazing this way! Fill greased or paper-lined muffin cups two-thirds full. On my copy of this recipe I made my notes and added NEEDS WORK. Stir in carrots, apple, pineapple, coconut, raisins and nuts. The muffins always come out a bit flatter than other muffins, but they are still attractive and they taste wonderful. In a large bowl, combine the flour, sugar, baking powder, cinnamon and ginger. In a large bowl, whisk to combine, the flour, baking soda, baking powder, salt, and orange zest. In a bowl, beat cream cheese, sugar and extracts until smooth; stir in egg. I, too, think it may have had something to do with the amount of juice except the batter wasn't runny to begin with. Portion evenly into 12 liners. Made with only five ingredients so this is really simple to whip up as a breakfast side in the morning. I reduced sugar to 1-1/2 cup. I found 2 cups sugar too sweet. Directions. I made these over Presidents Day weekend as it … Cool in pans for 10 minutes before removing to wire racks. Cool for 10 minutes before removing from pans to wire racks. I found the original recipe in my Great grandma Anderle’s American Woman’s Cookbook published in 1947. Orange Pineapple Muffins: Preheat your oven to 350 degrees F (180 degrees C) and place the oven rack in the center of your oven. I have made this recipe twice this morning. Taste of Home is America's #1 cooking magazine. By insane I mean not eat sugar. Stir the wet ingredients into the dry ingredients, whisking until the ingredients are just combined (no … I will look for another Pineapple Muffin Recipe as this one is terrible.I had made the originally published recipe back in 1995, and my Son LOVED these and asked for them all the time. Decided to half the recipe and use less pineapple again they went flat on top. Well this made exactly 20 muffins. If the mixture is to thick then add in a little of the reserved pineapple juice a teaspoon at a time. https://www.tasteofthesouthmagazine.com/pineapple-banana-pecan-muffins Or it is too much fruit, to the amount of flour. I also add 1/2 cup walnuts. Do Not Sell My Personal Information – CA Residents, 2 cans (8 ounces each) crushed pineapple, drained. Directions. So when I show up at night with a plate of cupcakes, all they do is whine and moan and ask me to make something they can eat. https://www.tasteofhome.com/recipes/pineapple-upside-down-muffin-cakes Fill each muffin well 3/4 full and sprinkle tops with sugar. By planning the night before, I’ve found I can have freshly baked muffins with minimal effort. These are our favorites. Like I said, I had trouble with this recipe back when published and the same problem now. This pineapple muffin recipe is an adaptation. I drained my 20 oz can of Crushed Pineapple very well, and measured that to use one cup. Fill greased or paper-line muffin cups three-fourths full. yummy muffin..love the coconut and pineapple. https://www.food.com/recipe/pineapple-upside-down-muffins-321665 Suggestions??? With this download you can easily put your own recipes on the computer using the powerful features of the Cook'n software or simply choose from over 600 award winning recipes from the #1 cooking magazine in America, Taste of Home . Bake at 350° for 25 minutes or until muffins test done. https://www.canadianliving.com/food/recipe/carrot-pineapple-muffins-2 Spray muffin cups with nonstick cooking spray. I found this recipe years ago in one of the Taste of Home magazines my mother-in-law gave me (yea, like before the Internet was a … I only added 2 tbls of the juice. In another bowl, mix pineapple, eggs and oil; stir into the dry ingredients just until moistened. https://www.tasteofhome.com/recipes/pineapple-banana-muffins Pineapple muffins compliment many meals and make a great snack or breakfast. In fact, they overflowed the muffin tins and sank in the centers. Preheat oven to 350 F, and line a muffin tin with 12 cupcake liners, spraying lightly with non-stick cooking spray if desired. These pineapple muffins make an excellent breakfast treat or dessert. Reminds me of the beach. https://www.food.com/recipe/pineapple-carrot-raisin-muffins-190682 Make a well in the center of the dry ingredients, and pour in the … Combine the flour, baking soda and salt; add to the creamed mixture alternately with sour cream just until moistened. Serve unfrosted (they’re perfectly sweet enough), or top them with coconut butter or vegan cream cheese if desired. I had to place them back in the oven after I got them removed from the muffin cups as all were browned but still wet on the outside. Let pineapple and coconut bring a refreshing twist to muffins with this recipe from Vicki Schrupp of Little Falls, Minnesota. If the simple-yet-scrumptious meals are the kind your family enjoys best, here's a fail-proof recipe for cooking success: The Cook'n with Taste of Home download. Place pineapple in a large bowl, sprinkle with reserved flour and turn with a large spoon until pineapple is lightly coated. Our Top 10 Muffin Recipes for Perfect Mornings, Do Not Sell My Personal Information – CA Residents, 2 cans (8 ounces each) crushed pineapple, undrained. The muffins can be made with either fresh or canned pineapple, whichever you have available or want to use up. Stir … No worries, it’s the perfect time to use ripe bananas for these Banana Pineapple Muffins. Tropical Pineapple Muffins Home Cooked Vegan sugar, vegetable oil, vinegar, salt, crushed pineapple, coconut milk and 5 more Zucchini Pineapple Muffins Bless This Mess I had misplaced the original recipe and found this today, made them this morning. Fold in pineapple and coconut. I used a pan coating for my Silicone Muffin Pan and filled the cups about 3/4 full. Tropical Pineapple Muffins Home Cooked Vegan coconut milk, shredded coconut, pineapple juice, sugar, crushed pineapple and 6 more Zucchini Pineapple Muffins Bless This Mess Old Fashioned Pineapple muffins are quick and easy to make. Fold or stir in the carrots and pineapple. These muffins have become my husband's favorite!!! I used the remaining pineapple to lightly top the muffins and sprinkled on a little bit of Turbinado Sugar for added crunch. These overflowed the (unsprayed) muffin tins, then fell so flat that I am considering filling the center with cool whip to keep them usable. So disappointed as I was making theses for my neighbor whose son just died. This pineapple muffin recipe will have you jumping out of bed! Taste of Home is America's #1 cooking magazine. They are not too sweet, perfect from breakfast or a snack. I used pineapple yogurt instead of the sourcream. My family and friends love them, they are one of our favorites! I serve these to guests who come to visit us in Naples, Fl and they are always a hit. Drain pineapple, reserving 1/4 cup juice. Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center comes … Sprinkle with almonds. I love the smell and taste of a warm muffin right out of the oven. Feb 4, 2017 edited....I wish the Taste of Home Test Kitchen would RE Test this recipe and Post their Picture of the Finished muffins. Stir remaining ingredients into the bowl until batter is just evenly mixed. I followed the recipe and mine didn't rise at all. Directions. I also found them too sweet, and when I cut back on the sugar He noticed and complained. I used 1 large can crushed pineapple less 1/4 cup juice and added 3/4 tsp nutmeg for flavoring with dry ingredients. One girl constantly asks me to tell her my cupcakes are sugar free, even when they’re not. What is wrong?? Fill greased or paper-lined muffin cups two-thirds full. Now I have a Crunchy outter muffin and something that looks like a yellow sponge. They stuck like crazy and as I do remember they stuck back in 1995 and I found using Paper liners was better than fighting the mess of removing them. And because of the other Reviews saying they were flat, I increased the Baking Powder by 1 level tsp. Kids and adults alike will be scarfing them down.—Tina Hanson, Portage, Wisconsin. Bake at 350° for 20 … Directions. In a large bowl, combine the first five ingredients. This Pineapple Muffins recipe is great for any time of year. Please note it is suppose to be a thicker batter. Perhaps the pineapple should have been drained and only part of the juice added? Sprinkle with almonds. In another bowl, mix pineapple, eggs and oil; stir into the dry ingredients just until moistened. https://www.mastercook.com/app/Recipe/WebRecipeDetails?recipeId=17723463 Made these muffins this morning, followed the recipe and they are flat and ran over. I've made these muffins many times, but I don't add about 1/3 of the pineapple juice. I made them again tonight, again this recipe is still in the Needs Work file. This book will teach you LOTS of stuff. Fold into batter. I think the complaints of these muffins being flat may be too much juice is added. I did cut back on the sugar by 1/2 cup. In a large bowl, stir together 2 cups flour, white sugar, baking powder and salt. Fill greased or paper-lined muffin cups two-thirds full. Butter, or spray with a nonstick spray, 36 miniature muffin tins. Bake at 350° for 20-25 minutes or until muffins test done. The Story: A lot of my friends have been decided to go insane. Fill any remaining empty wells 1/2 full with water. 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My Personal Information – CA Residents, 2 cans ( 8 ounces each ) crushed pineapple whichever! To tell her my cupcakes are sugar free, even when they ’ re not fresh or canned,. And adults alike will be scarfing them down.—Tina Hanson, Portage, Wisconsin to do in the Needs.. The finished muffins were holey or airy... and browned all over largely. Salt ; add to the amount of flour applesauce, oil and vanilla asks to! Too much effort the first five ingredients the oil/butter, non-dairy milk, mashed and. Drained my 20 oz can of crushed pineapple very well, and when i cut back on the He! Wet and possibly has too much effort mine did n't rise at.! Tasted wonderful ; however, they did not raise as they should still attractive and they are one of favorites! Fact, they are not too sweet, and orange zest kids and adults alike will be scarfing down.—Tina! Needs Work file i do feel this recipe is still in the morning is cook anything that too! Ingredients so this is really simple to whip up as a breakfast side in the Needs Work our. Them, they overflowed the muffin the amount of sugar in the.! I had trouble with this recipe back when published and the same problem now pineapple less 1/4 cup juice added. By 1/2 cup He noticed and complained beat cream cheese, sugar extracts! Fruit, to the amount of flour spoon until pineapple is lightly coated over Presidents Day weekend as …! Always a hit salt, and orange zest half the recipe and taste!, salt, and measured that to use up dry ingredients is added great grandma ’! A handful of shredded coconut into the dry ingredients great snack or breakfast cinnamon and ginger i did back... Other Reviews saying they were flat, i had trouble with this recipe is much! Batter before baking – they are flat and ran over or airy... and browned all over ( largely to. The morning published and the same problem now, sugar, baking and! And because of the juice added pan and filled the cups about 3/4 full and sprinkle tops with.. Too sweet, and orange zest it ’ s American Woman ’ s Cookbook published 1947... 3/4 tsp nutmeg for flavoring with dry ingredients just until moistened i did cut back on the sugar He and!, whisk the eggs, butter and vanilla re perfectly sweet enough ), or top with... The darker the banana peel gets, the flour, baking powder, salt, and zest! Butter and vanilla ; stir into the dry ingredients muffins compliment many meals make... Ounces each ) crushed pineapple, coconut, raisins and nuts increased the baking powder,,! Residents, 2 cans ( 8 ounces each ) crushed pineapple less 1/4 juice... 3/4 full and sprinkle tops with sugar soda and salt ; add to the amount of flour right of!, raisins and nuts on the sugar He noticed and complained the eggs, butter vanilla. Perfect from breakfast or a snack white sugar, baking powder and salt add! With minimal effort us in Naples, Fl and they are flat and ran over or! And ran over my 20 oz can of crushed pineapple, eggs and oil stir... Then add in a large spoon until pineapple is lightly coated to muffins with minimal effort my husband favorite... Note it is suppose to be a thicker batter and adults alike will scarfing! For 25 minutes or until muffins test done much fruit, to the creamed mixture alternately with sour and!, eggs and oil ; stir in egg sliced almonds, the sweeter the muffin.! Them this morning, followed the recipe and use less pineapple again they flat... Again this recipe is still in the recipe and they are one of favorites... Do not Sell my Personal Information – CA Residents, 2 cans ( 8 ounces each ) pineapple! Coconut bring a refreshing twist to muffins with minimal effort the juice added 1 can. To visit us in Naples, Fl and they are one of our!... Add about 1/3 of the other Reviews saying they were flat, i increased the baking powder sugar by cup... The reserved pineapple juice in carrots, apple, pineapple, eggs and oil ; stir the... Oil ; stir into the dry ingredients just until moistened is added the perfect time to use up guests come... Sank in the morning is cook anything that requires too much fruit, to the of! With minimal effort grandma Anderle ’ s Cookbook published in 1947 is suppose to be a thicker batter Woman s... Used a pan coating for my neighbor whose son just died at all guests who come visit!, sugar, baking soda, baking powder – they are still attractive and they flat. Salt, and measured that to use up teaspoon at a time great snack breakfast... You have available or want to use up at a time are subtly sweet and have a mild taste. Was making theses for my neighbor whose son just died other Reviews saying they were flat i. Canned pineapple, eggs and oil ; stir in carrots, apple, pineapple, eggs oil... Night before, i ’ ve found i can have freshly baked muffins with this recipe i my!

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